Financial Accounting and Reporting Training Course in Paris

BMC Training provides Financial Accounting and Reporting Course in Paris.There are 11 sessions for the course Financial Accounting and Reporting in Paris , France.

Financial Accounting and Reporting Training in Paris , France

Course Address : Hotel Alfred Sommier-20 Rue de l'Arcade, 75008 Paris - Course Fees : 6100 GBP

City Start Date End Date View
Paris , France 1 - 10 - 2023 5 - 10 - 2023
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Paris , France 15 - 10 - 2023 19 - 10 - 2023
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Paris , France 12 - 11 - 2023 16 - 11 - 2023
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Paris , France 10 - 12 - 2023 14 - 12 - 2023
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Paris , France 17 - 12 - 2023 21 - 12 - 2023
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Paris , France 7 - 1 - 2024 11 - 1 - 2024
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Paris , France 11 - 2 - 2024 15 - 2 - 2024
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Paris , France 25 - 2 - 2024 29 - 2 - 2024
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Paris , France 24 - 3 - 2024 28 - 3 - 2024
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Paris , France 14 - 4 - 2024 18 - 4 - 2024
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Paris , France 28 - 4 - 2024 2 - 5 - 2024
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The course outlines of Financial Accounting and Reporting Training in Paris

Objectives

By the end of the program, participants will be able to:

  • Recognize important financial accounting topics and how to report them on financial statements.
  • Properly account for assets, liabilities, equity, revenues and expenses.
  • Prepare financial statements with the required notes and disclosures in periodic financial reports.
  • Recognize the need for transparency in reporting of financial statements and management reports.
  • Determine the structure, presentation and disclosure of financial statements and annual reports.
  • Report and interpret income statement and balance sheet accounts.

Training schedule

Financial Statements and Business Decisions

  • Accounting and Financial Systems
  • Four Key Financial Statements
  • Relationship among the Financial Statements
  • Management Uses of Financial Statements
  • Essential Notes to the Financial Statements

Income Statement

  • Recognizing and Accounting for Revenues and Expenses
  • Applying Matching Principle and Accrual Basis
  • Comprehensive Income and Earning Per Share
  • Signs of Cooking the Books

Balance Sheet & Statement of Owner’s Equity

  • Categories and Accounts of Assets, Liabilities and Equity
  • Definitions of Accounts in the Balance Sheet
  • Statement of Owners Equity
  • Caution Flags

Cash Flow

  • Defining the Three Sections of Cash Flow Statement
  • Direct versus Indirect Method and the Relation to BS and IS
  • Interpreting Cash flow Patterns

Accounting Adjustments

  • Accruals and Unearned Revenue and Prepayments
  • Accounting Estimates
  • Financial Statements Relationships

Receivables

  • Measuring and Reporting
  • Estimating and Accounting for Bad Debts
  • Methods of Converting Accounts Receivable to Cash

Inventory

  • Nature of Inventory and Cost of Goods Sold (COGS) 
  • Methods for Determining Inventory and COGS Values

Property, Plant, Equipment and Intangibles

  • Classifying, Measuring and Recording Long-Lived Assets
  • Accounting for Repairs, Maintenance, and Additions
  • Depreciation, Amortization and Disposal of Assets
  • Accounting and Reporting for Intangibles and Natural Resources

Reporting and Interpreting Investments

  • Types of Equity and Debt Investments
  • Accounting for Investments
  • Fair Value and Equity Methods / Controlling Interest

Liabilities and Owners’ Equity

  • Definitions and Classification of Liability Accounts
  • Types of Ownership and Stock
  • Accounting for Capital and Dividends
  • Accounting for Treasury Shares